High-Oil Hainan Kyara Agarwood Chips

Hainan Green Kyara Agarwood Chips - High-Oil 95 Sinking Grade Carefully selected from genuine Hainan green kyara agarwood offcuts, these small chips are hand-sorted piece by piece to remove whitewood and impurities, then naturally aged for several months. The chips come in irregular small pieces, about 1-2 cm in size. Rich natural oils are visible throughout, with colors ranging from glossy green to deep dark green. Each piece feels smooth, dense, and weighty in the hand. Aroma Notes: This Hainan green kyara carries its signature sweet, cooling, and refined agarwood character, with a fragrance that unfolds in layers. At first, the aroma opens with a clean sweetness and a soft cooling note. As it warms, a rich floral scent slowly blooms, followed by a smooth resinous depth and a calm woody base. Even at room temperature, the chips release a gentle natural sweetness. When heated, the aroma becomes warm, smooth, and long-lasting, with no harsh smoky edge. The overall scent is clean, transparent, and elegant. How to Use: ● Incense Heating: Enjoy slowly over charcoal or with indirect heat. When using an electric incense burner, start at a steady 200°C / 392°F to release the full aroma, then gradually lower the temperature as the fragrance develops. ● Incense Blending: Highly versatile for handmade incense blending. It pairs beautifully with sandalwood, Dalbergia odorifera, amber, and other natural aromatic materials. Suitable for making incense sticks, incense coils, incense pills, incense tablets, and scented beads. ● Incense Powder Use: Grind a small amount into fine powder for incense seal practice or direct powder heating, and enjoy its elegant blend of sweet, cooling, and creamy notes. Product Details: ● Grade: High-Oil 95 Sinking Grade ● Net Weight: 20G ● Packaging: Includes ceramic jar A premium agarwood material for mindful home rituals, natural incense appreciation, aromatic collecting, and handmade incense blending.