Maminha Wagyu Uruguai BMS 7+ 300 Dias (kg)
This cut of beef is from the cow’s buttock muscle with reduced external fat. It comes from Uruguayan Wagyu BMS 7+ with 300 days of cereal feeding, which enhances marbling and provides a succulent texture and intense flavor.
- The description claims that 300 days of cereal feeding develops more complete marbling.
- The description claims that this cut has unexpected succulence due to intramuscular marbling.
Specifications
- Preparação
- Peça Inteira (Kg), Tornedós (Kg)
Variants (2)
- Peça Inteira (Kg) — 37.95 EUR — Out of stock
- Tornedós (Kg) — 37.95 EUR — Out of stock
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