An Evening with Suzie Lee - Simply Speedy Chinese
Join us for an intimate evening with Suzie Lee, Northern Irish television chef and food writer who is best known for her approachable family-focused style of cooking. Cooking since she was a child when she used to help out in her family’s Chinese takeaway, Suzie now shares her passion for food with her followers through her blog and social media channels. Suzie will conduct a cookery demonstration where she will showcase exciting dishes from her latest book ‘Simply Speedy Chinese’ while you relax and enjoy a tasting plate of each. Honey Chilli Beef Stir Fried Lettuce Dumplings Mum’s Steamed Milk Egg Pudding Unreserved Seating. Shared Tables.
Specifications
- Date
- Friday 29th May @ 6.30pm
Variants (1)
- Friday 29th May @ 6.30pm — 65.00 GBP — Out of stock
AI Readiness
Good foundation, but some important product data is still missing.
72%