Pecan Nuts

Pecan nuts (Carya illinoinensis) are a type of tree nut native to North America, specifically the southern United States and Mexico. They are a rich source of nutrients, antioxidants, and flavor, making them a popular ingredient in baking, cooking, and snacking. Ingredients: 100% Raw Pecan Nuts Quality: Excellent Uses of Pecan Nuts Baking (pies, cakes, cookies) Snacking (raw or roasted) Salads and stir-fries Granola and energy bars Ice cream and frozen yogurt Sauces and marinades Pecan butter and oil Health Benefits: Rich in antioxidants May reduce inflammation Supports heart health May improve insulin sensitivity High in monounsaturated fats Supports brain health May reduce cancer risk Supports bone health