BLACK DIAMOND - Costa Rica
Catigua coffee from Las Lajas, processed using the Black Diamond method, offers a dark fruit profile with ripe cherry and grape notes, and heavy molasses sweetness.
- The description claims a darker fruit profile.
Specifications
- Size
- 250grs.
Variants (1)
- 250grs. — 27.00 EUR — In stock
AI Readiness
Good foundation, but some important product data is still missing.
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