Blue Super Stainless Clad Gyuto
The Touroku Sakai Blue Super Stainless Clad Gyuto is a versatile chef’s knife with a lightweight octagonal oak handle and a Sanmai blade construction that combines a carbon steel core with stainless steel cladding for easy maintenance and sharpness.
- The knife excels in all tasks with precision and ease.
- The blade construction combines a carbon steel core with stainless steel cladding.
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