Comté 24 Months-200g
This cheese, named after the Franche-Comté region, undergoes an extended 24-month aging process which enhances its nutty, fruity, and caramel flavors and may develop crunchy protein crystals.
- The extended aging period of 24 months deepens the nutty, fruity, and caramel notes, and can develop crunchy protein crystals within the cheese.
Specifications
- Size
- 200g
Variants (1)
- 200g — 31.50 AUD — In stock
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