Rack of Lamb
A rack of lamb, a tender and versatile cut, serves 4-6 people and consists of 8 chops. It is easy to prepare and can be transformed into a Frenched Rack or Crown Roast.
- The description claims that rack of lamb is simple to cook.
A rack of lamb, a tender and versatile cut, serves 4-6 people and consists of 8 chops. It is easy to prepare and can be transformed into a Frenched Rack or Crown Roast.