High Protein Fusilli
These pasta noodles have 57g protein per 100g and contain 84% fewer carbs than regular noodles. They are low in fat and sugar, with no added sugar, and have a shelf life of up to 15 months.
- The description claims that the pasta improves dietary flexibility by being suitable for any diet.
- The description claims that the pasta reduces carbohydrate content significantly compared to regular noodles.
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84%