Agar-agar bio – Sachet 2x4g – Nat Ali
This natural and vegetable-based gelling agent is made from wild red algae and is suitable for both sweet and savory recipes. It is gluten-free and comes from France.
- The description claims that the agar-agar stabilizes a wide range of preparations without altering taste or smell.
Variants (1)
- Default Title — 2.60 EUR — In stock
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