5-Day Scuola Pizzaiolo Certification - April 2026

5-Day Scuola Pizzaiolo Certification - April 2026

Brand: NAPCA
3100.00 USD In stock Buy at Merchant

This 5-day certification course covers pizza history, dough chemistry, stretching, ingredient preparation, and baking techniques, taught according to Scuola Italiana Pizzaioli guidelines.

  • The course aims to convey theoretical and practical notions essential for becoming a pizza maker.
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  • Default — 3100.00 USD — In stock

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