Box degustazione "Abruzzo" - 5 salumi tipici abruzzesi
This box includes five traditional Abruzzo salamis, each with unique flavors and textures, suitable for various palates.
- The Salame Abruzzese piatto is a traditional cured meat produced with carefully selected lean pork.
- The Salamella 'Cicolana' di Fegato is a typical product of the Salto Cicolano community.
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