Chile Ancho (200g)
Chile ancho is a traditional Mexican ingredient used in sauces, moles, and adobos, adding depth and sweetness to various dishes.
- The description claims the chile ancho has nutritional benefits including vitamins and antioxidants.
- The description claims capsaicin in chile ancho may have anti-inflammatory properties and improve blood circulation.
Variants (1)
- Default Title — 60.00 MXN — In stock
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