Mangifera indica, Grafted Red Mango, 红芒果树 (1.6m)
Mangifera indica, also known as Red Mango, is a tropical fruit with greenish-red skin when ripe, sweet, and juicy. It can be eaten fresh or used in smoothies, salads, or desserts. It is high in Vitamin C and antioxidants.
- The description claims the fruit is high in Vitamin C and antioxidants.
- The description claims the fruit is naturally sweet and fiber-rich.
Variants (1)
- Default Title — 280.00 SGD — In stock
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