Lonza

Lonza

Brand: Antonelli Salumi
35.00 EUR In stock Buy at Merchant

This product is a cured pork neck cut known as Lonza or Capocollo, seasoned with Trebbiano d'Abruzzo wine, salt, and pepper before being wrapped in pig fat and aged for 5-8 months.

  • The product is free of gluten, dairy derivatives, additives, and preservatives.
Variants (1)
  • Default Title — 35.00 EUR — In stock
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