(WHOLESALERS) Calabrian ’nduja from Spilinga 11,8 € per kg.
’Nduja (note the spelling: nduja, not nduia!) is a soft, spreadable, spicy salami. It is typical of Monte Poro: Spilinga, in the province of Vibo Valentia, is its best-known home, although it is produced in many municipalities in the area. Its name derives from the French “andouille”, meaning “sausage”. VACUUM PACK, APPROX. 250 GR.
Specifications
- Size
- 250 gr. approx., 1 kg approx.
Variants (2)
- 250 gr. approx. — 2.55 EUR — In stock
- 1 kg approx. — 10.03 EUR — In stock
How AI sees this product
The more complete this product's details, the more confidently AI assistants can understand and recommend it.
84%