Polished Carbon Steel Paella Pan for Gas & Wood Fire

The polished carbon steel paella pan is the most traditional kind there is, and the go-to in restaurants and for outdoor cooking. Made of 100% polished carbon steel, it heats quickly and evenly so the rice cooks uniformly and builds a perfect socarrat, the crispy, caramelized layer at the bottom of the pan. Its thickness keeps it from warping, even over high-intensity fire. Servings: 5 to 7 people Top diameter: 19.7 in (50 cm) Weight: 4.9 lb (2.2 kg) Material: 100% polished carbon steel For gas and wood fire. Hand wash only.