Biscuits salés parmesan et coriandre "Palanquée de parmesan" 120g
This is a 120g sachet of Parmesan and coriander crackers, crafted in La Penne-sur-Huveaune by Chef Guillaume Sourrieu for Timon & Sourrieu. They can be enjoyed with dips or on their own, adding a gourmet touch to appetizers.
- The description claims that the crackers are made with high-quality ingredients and are a unique, balanced recipe.
Variants (1)
- Default Title — 7.00 EUR — In stock
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