Simone’s Garlic-Infused Olive Oil & Mozzarella Pizza
This pizza features a 48-hour fermented dough topped with garlic and oregano-infused olive oil and mozzarella.
- The dough is made using a 48-hour fermentation process.
- Each pizza is handcrafted with care and passion.
Specifications
- Title
- Serves 2
Variants (1)
- Serves 2 — 21.00 AUD — In stock
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