The Automat: History, Recipes, and Allure of Horn & Hardart's Masterpiece

Now back for a second printing. When we reissued The Automat for the first time in over 20 years as part of our revival, it sold out fast. By popular demand, we've brought it back. Get your copy today. About The Automat: The History, Recipes, and Allure of Horn & Hardart's Masterpiece Written by Lorraine B. Diehl and Marianne Hardart, The Automat explores the rich history, culture, and culinary legacy of Horn & Hardart's groundbreaking Automat restaurants through archival photos, interviews, recipes and more.