La Pomarrosa Bourbon

History We have been working with Merci for three years and we are excited to have this Bourbon variety. In the cup expect a beautiful representation of washed bourbon coffee from the Colasay region in Peru with crisp and complex acidity, medium to full body with smooth mouthfeel and flavours of sweet pink apple, honey, nectarine, brown sugar and black tea. Specifications country peru region colasay producer merci fernandez variety bourbon process washed altitude 1700-1850 masl tasting notes apple, nectarine, honey