Sakai Kikumori x Nakagawa Kasumi White #1 Stainless Clad Gyuto 210mm - Magnolia

Forged in Sakai by renowned blacksmith Satoshi Nakagawa for Sakai Kikumori, this Kasumi White #1 Stainless Clad Gyuto 210mm blends traditional carbon steel performance with the convenience of stainless cladding. The core is forged from Shirogami #1 (White #1) carbon steel, celebrated for its exceptional sharpness, fine grain structure, and ease of sharpening. Stainless cladding protects the blade's sides from corrosion while leaving the exposed carbon steel edge to deliver the crisp, responsive cutting feel that White #1 is known for. At 210mm, this gyuto is a versatile all-purpose chef's knife, equally at home slicing proteins, preparing vegetables, and tackling everyday kitchen tasks. Thin behind the edge and expertly balanced, it offers effortless cutting performance with excellent feedback and precision. Fitted with a traditional Magnolia wa handle, the knife feels lightweight and comfortable in hand, creating a natural balance that makes extended prep sessions enjoyable. A beautifully understated gyuto that combines Sakai Kikumori's renowned craftsmanship, Satoshi Nakagawa's exceptional forging, and the outstanding cutting performance of White #1 carbon steel.