Orange Sunshine Tea

A bright, golden-orange black tea from Kaley Tea's regenerative estate in Sri Lanka's hill country — young leaves and buds withered by rainforest winds, hand-pounded on a traditional stone mortar. Medium-bodied, with notes of wildflower, malt, and honey. An easy, energizing everyday cup. A Raksha × Kaley Tea Collaboration This is the first tea in our collaboration with Kaley Tea, an award-winning, certified-organic tea estate in Sri Lanka. Like Raksha, Kaley Tea is direct-trade and single-origin — grown, hand-processed, and packed on one estate, with a portion of every purchase supporting forest regeneration and the local community around the gardens. Tasting Notes Golden-orange liquor, medium body. Floral aroma up front, with malt and bees' honey on the palate. Best brewed 3–4 minutes for a smooth, no-bitterness morning cup — no added sugar needed. Certified & Traceable USDA Certified Organic, Certified Fairtrade, EU and JAS certified. Multiple Golden Leaf Award wins for Kaley Tea's estate. Sri Lankan tea is also the world's only ozone-friendly tea — the country uses no ozone-depleting substances in cultivation.