Jeju Black Pork offers a firm, steak-like texture and a pronounced aroma. The meat’s deep red hue sits closer to beef than conventional pork. Rather than overwhelming the palate with intense umami, its flavour is refined and balanced, clean, savoury, and quietly compelling, inviting you back for another bite, and then another. Raised without the use of Anti-biotics Delivered Fresh Shipped via Air from Jeju Island If not consumed within 3 days, please keep in the freezer Individually vacuum packed for easy storage Delivered via refrigerated truck