Butter Days Chilli Crab Butter Bring the iconic taste of Singapore's famous chilli crab to your kitchen with Butter Days Chilli Crab Butter. Crafted with real crab meat and a rich buttery base, this flavour-packed butter delivers the perfect balance of savoury, mildly spicy, and aromatic notes in every bite. Whether spread on warm bread, tossed through pasta, or used as a finishing butter for seafood and grilled meats, it's an effortless way to elevate everyday meals. Why You'll Love It 🦀 Made with real crab meat 🧈 Rich, creamy butter infused with authentic chilli crab flavours 🍞 Delicious on toast, mantou, and sandwiches 🍝 Perfect for pasta, seafood, fried rice, noodles, and vegetables 🔥 Great as a cooking butter or finishing butter for extra flavour Serving Suggestions Spread generously over warm toast or steamed mantou. Toss with freshly cooked pasta or noodles. Melt over grilled prawns, fish, scallops, or steak. Stir into fried rice or vegetables for an instant flavour boost. Use in cooking or baking wherever butter is called for. Ingredients Butter (milk, lactic culture), chilli crab sauce (tomato sauce, chilli, sugar, chicken stock, onion, garlic, shallot, peanut oil, acetic acid, tapioca starch, salt, ginger, wheat flour, peanut, salted soybean paste, dried shrimp, sesame oil, lemongrass, chilli powder, modified starch, white pepper powder, xanthan gum), crab meat, natural seafood powder (anchovy, mussel, shrimp, red snow crab concentrate, black pepper, salt, sugar, onion, garlic, green onion, yeast extract, rice flour, red chilli powder), sea salt, guar gum, and natural preservative. Allergen Information: Contains milk, crab, shrimp, fish, wheat, soy, sesame, and peanuts.