Higueronal F1 - Colombia (250g)

Ivan Solís Micromill is a family-run business led by Ivan Solís Rivera and the Solís Cordero family. It was founded in 2018 to sustainably produce, process, and market specialty coffees while highlighting the classic characteristics of Santa María de Dota coffees. This coffee was intentionally processed utilising anaerobic fermentation. In general, placing freshly-harvested cherries inside a sealed container or bag of some sort for a period of time to enhance the flavour profile. Anaerobically-fermented coffees often exhibit an increase in the intensity of fruit and acidity and a slight increase in body. Origin: Costa Rica Process: Anaerobic Natural Variety: Common Costa Rican Varieties Tasting Notes: Green Apple, Pecans, Honey Need it ground? Let us know your required grind size or brewing method by leaving a note at the checkout stage of your transaction. We'll sort it from there.