Sunday Brunch with Kids Pizza Academy

Gather by the harbour for a family-friendly Italian brunch. Kids can first enjoy a specially curated meal, followed by the fun-filled pizza-making class by the hotel's Kids Pizza Academy, they’ll learn to shape, top, and bake their very own margherita pizzas, earning a certificate endorsed by The Mistral's Chef de Cuisine Fabio Guaglione plus photo moments to celebrate their culinary creation. Savour the weekend in style with free-flowing Champagne* and Italian wines, complemented by an abundant spread of snow crab legs, Boston lobster, artisan antipasti, handcrafted pastas, and indulgent desserts. From 4 October 2026, Sunday Brunch reaches new heights with free-flowing Movia Puro, an exceptional non-dosed sparkling wine from Slovenia. Experience a live underwater bottle opening, an exclusive disgorgement ritual that preserves its vibrant fruit character, crisp profile, and natural purity. (Available every Sunday) * Available till 27 September 2026 Price HK$938.6 per adult with free-flow of Movia Puno^ and Italian wine (Original Price: HK$1,086.8) HK$653.6 per adult (Original Price: HK$756.8) HK$368.6 per child (Original Price: HK$426.8) ^ Available from 4 October onward. Prior to this date, free-flow Perrier-Jouët Champagne will be served. Menu Adult Menu Kids Menu Terms and Conditions Please make reservation at least one day in advance. Prices listed include 10% service charge. Cannot be used in conjunction with any other promotional offers, each redemption letter can be used once only. All orders are subject to payment confirmation and availability. No refund, amendment or cancellation will be honoured upon order confirmation. Photos are for reference only. For enquiries, please contact The Mistral at 2731 2870 or themistral@icgrandstanford.com.