Applewood Smoked Salt - 1oz – J.Q. Dickinson Salt

J.Q. Dickinson Salt-Works evaporates their salt from a trapped ancient sea in Malden, WV. These finishing salts will enhance any food you prepare. Sprinkle them on just before you eat to get a pop of flavor and the unique texture. 𝐅𝐥𝐚𝐯𝐨𝐫𝐬 • Applewood Smoked: to add a touch of smokiness to roasted meats and vegetables. It spends two full days in our smoker. Producer Bio: J.Q. Dickinson Salt-Works is a seventh-generation salt-making family in Malden, West Virginia. They harvest pure, all-natural salt by hand from an ancient ocean trapped deep beneath the Appalachian Mountains, crafting small-batch finishing salts that celebrate the region’s rich culinary heritage. 1 ounce jar