Gram Flour Fudge – Besan Chakki (Mohanthal)
Besan Chakki is a dense, ghee-rich fudge made by roasting gram flour (besan) in pure cow’s ghee until it turns deep golden and fragrant, then binding it with sugar syrup and cardamom. The roasting step is where the flavour lives — under-roasted besan is raw and dull; properly roasted besan turns sweet and nutty. Ours is roasted slow.
Specifications
- Weight
- 250 Grams, 500 Grams
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