קורס התססה מקוון והספר "התססה מקומית" במבצע!
This course covers practical techniques of local fermentation, including non-alcoholic and alcoholic fermentations, and provides over 70 recipes with detailed instructions using household tools. The book by Dr. Meir-Czizik offers similar content with beautiful photographs.
- The course and book offer over 70 recipes.
AI Readiness
Good foundation, but some important product data is still missing.
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