KAMPOT LONG RED PEPPERCORNS
Kampot Long Red Peppercorns are a Cambodian spice with a complex, aromatic flavor, featuring hints of clove, cinnamon, and dried fruit. They are suitable for enhancing various dishes like salads, meats, and pâtés.
- The flavor profile of Kampot Long Red Peppercorns is both complex and aromatic.
- Only pepper grown in the Kampot region of Cambodia can be labeled as ‘Kampot pepper’.
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