Spelt Flour, Organic
Spelt flour is an ancient grain flour known for its mild sweetness and nutty flavor, suitable for various baked goods like breads, cakes, and pastries. It can replace all-purpose or whole wheat flour but has a lower gluten content.
- The description claims spelt flour has higher protein and fiber content compared to regular wheat flour.
Specifications
- Size
- 1 lb. Bag, 3 lb. Bag
- Type
- Whole Wheat, Fine Flour
Variants (4)
- 1 lb. Bag / Whole Wheat — 6.79 USD — In stock
- 3 lb. Bag / Whole Wheat — 17.27 USD — In stock
- 1 lb. Bag / Fine Flour — 12.82 USD — In stock
- 3 lb. Bag / Fine Flour — 27.03 USD — In stock
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