Electric Convection Oven PB-8A – 5 Tray Commercial Baking Oven

PB-8A Electric Convection Oven – 5 Tray Commercial Baking Oven The Pan Bake PB-8A Electric Convection Oven is a high-performance commercial baking oven designed for bakeries, cafés, hotels, restaurants and professional kitchens. Engineered for consistent baking results, it uses powerful hot air circulation to ensure even heat distribution across every tray. With a 5-tray capacity and support for 584 × 400 mm baking trays, this oven is ideal for baking bread, pastries, cakes, cookies, pizzas and a wide variety of baked goods. Its 5 kW heating system provides rapid preheating and efficient baking performance, while the adjustable temperature range of 50°C to 300°C offers excellent flexibility for different recipes and baking applications. Built with a spacious baking chamber and durable commercial construction, the PB-8A is a reliable choice for high-volume baking operations. Key Features Commercial electric convection oven 5-tray baking capacity Compatible with 584 × 400 mm baking trays Adjustable temperature from 50°C to 300°C Powerful 5 kW heating system Uniform hot air circulation for even baking Fast preheating and energy-efficient performance Spacious baking chamber Easy-to-clean commercial design Ideal for bakeries, cafés, restaurants and hotels Technical Specifications Model: PB-8A Type: Electric Convection Oven Voltage: 220V / 50Hz Power: 5 kW Temperature Range: 50°C – 300°C Tray Capacity: 5 Trays Tray Size: 584 × 400 mm External Dimensions (W × D × H): 840 × 775 × 659 mm Internal Chamber Dimensions: 663 × 429 × 350 mm Application: Bakeries, Cafés, Restaurants, Hotels, Pastry Shops, Snack Bars and Commercial Kitchens Brand: Pan Bake - Turkey