Protein Cup Ramen | Plant-Based Miso Cup Noodles

Protein Cup Ramen combines plant-based protein noodles with savory miso seasoning, freeze-dried tofu, wakame, and green onion in a convenient cup format. Each 77g serving provides 26g protein and 5g dietary fiber, with 240 kcal and 3.5g total fat. The product is plant-based, vegan, non-fried, air-dried, low-sugar, low-fat, and non-GMO, with IFS Higher Level, BRC Grade A+, KOSHER, HALAL, and HACCP certifications.