Premium octopus slices carefully selected and marinated in a tangy vinegar dressing. Traditional Spanish-style recipe with vinegar, olive oil, and aromatic herbs. Tender, succulent texture with a refreshing balance of savoury and zesty flavours. Ready to eat and ideal for tapas, seafood platters, salads, or gourmet appetisers. Crafted using high-quality ingredients for an authentic Mediterranean seafood experience. The Felisa Octopus in Vinegar is a premium Spanish seafood speciality, featuring tender slices of octopus marinated in a light and flavourful vinegar dressing with olive oil and aromatic herbs. Inspired by traditional Mediterranean recipes, this ready-to-eat delicacy delivers the perfect balance of fresh acidity and the naturally sweet, delicate flavour of octopus. Carefully prepared using high-quality ingredients, each slice is preserved to maintain its tender texture and exceptional freshness. The vibrant vinegar marinade enhances the octopus without overpowering it, creating a refreshing and well-balanced appetiser that is both elegant and versatile. Perfect for serving as part of a tapas selection, seafood platter, fresh salad, or alongside crusty bread, Felisa Octopus in Vinegar offers a sophisticated taste of Spanish cuisine. Whether enjoyed straight from the pack or incorporated into your favourite Mediterranean dishes, it delivers premium quality and authentic flavour in every bite.