Doctor Farmer UnPolished Kambu Millet

Product Description: Our Unpolished Kambu (pearl millet / bajra) is sourced from farms grown without synthetic pesticides or GMO inputs, and packed with the bran fully intact. Kambu is the backbone of traditional Tamil Nadu grain culture - used in kambu koozh, roti, porridge, and everyday cooking across generations. Bold, earthy, and deeply satisfying - a grain that has sustained agricultural communities in South India for thousands of years. Available in 1kg and 5kg. Key Features: ✅ Unpolished - natural bran layer fully intact ✅ Grown without synthetic pesticides or GMOs ✅ Unadulterated - no additives or preservatives ✅ Gluten-free ✅ Available in 1kg and 5kg Why Doctor Farmer: Kambu is widely available but rarely sourced with care - most commercial supply is polished, blended, or old stock. We source harvest-fresh, verify moisture at intake, and pack without processing beyond cleaning. The bold flavour is the grain's natural character, not an additive. Kambu - Tamil Nadu's grain of strength, unpolished and unadulterated. 🌾 How to Use: Use whole for kambu koozh - ferment overnight for traditional preparation Grind into flour for kambu roti or flatbreads Cook whole in a 1:3 ratio for porridge Works in mixed millet preparations alongside thinai and samai