NATURAURA Hokkaido Dried Scallops | Premium Ganbei | All Natural, Non-GMO | Japanese Dried Seafood

The gold standard of dried seafood -- Hokkaido scallops, naturally sun-dried to concentrate pure ocean umami. NATURAURA Hokkaido Dried Scallops (Ganbei) are sourced from the pristine cold waters of Hokkaido, Japan -- the region universally recognized for producing the world's finest dried scallops. Naturally sun-dried at peak freshness to concentrate their signature deep umami flavor, these premium Ganbei elevate every dish they touch. CONTAINS SHELLFISH. Not suitable for individuals with shellfish allergies. WHY CHOOSE NATURAURA HOKKAIDO DRIED SCALLOPS? Hokkaido Origin -- The Best in the World: Premium Hokkaido waters produce scallops with unmatched size, sweetness, and concentrated umami depth. All Natural, No MSG, No Additives: 100% pure Hokkaido dried scallops -- no artificial colors, no artificial flavors, no MSG, no preservatives. Use the Whole Scallop and the Water: Soak in warm water 30-60 minutes. Use both the tender scallop flesh and soaking liquid -- every drop is concentrated flavor. Restaurant-Quality at Home: Rich seafood broth, Chinese soups (winter melon, Buddha Jumps Over the Wall), silky congee, or homemade XO sauce. PRODUCT DETAILS Available Sizes: 8oz / 16oz (1 lb) | Origin: Hokkaido, Japan | Ingredients: Dried Scallops (Patinopecten yessoensis) | ALLERGEN WARNING: CONTAINS SHELLFISH | Storage: Store in a cool, dry place. Refrigerate or freeze after opening. *These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.