Big Texas flavor without another layer of salt. Backyard Butchers Texas Style Rub brings the bold, smoky flavor of a Texas cookout to Step Two of our Texas Two Step seasoning system. Start with our All-Purpose Base to get the salt right. Then layer on Texas Style to build as much smoky, savory flavor as you want. Since Texas Style is 100% salt-free, adding more flavor doesn't mean adding more salt. Use it on brisket, ribs, steaks, pork, chicken—or anything that could use a little more Texas. How the Texas Two Step Works: Step One: Apply All-Purpose Base for the salt and savory foundation. Step Two: Layer on Texas Style until the flavor is right where you want it. One layer for salt. Another for flavor. You control both. Why you'll love it: 100% salt-free • Smoky, bold Texas-inspired flavor • Designed for layering • Great on beef, pork, chicken & more