Pumpkin Pie Margarita
Made with Raven’s Nest Pumpkin Butter, reposado tequila, orange liqueur, apple cider, and maple syrup, this festive margarita brings all the cozy flavors of pumpkin pie to your cocktail glass. Recipe Details Yield: 1 cocktail Prep Time: 5 minutes Glassware: Rocks glass Flavor Profile: Creamy pumpkin, warm spice, sweet maple, and bright citrus Ingredients 1½ tablespoons Raven’s Nest Pumpkin Butter 1½ oz reposado tequila ½ oz orange liqueur 1 oz apple cider ¼ oz maple syrup Ice For the Rim Cinnamon sugar For Garnish Pumpkin pie spice, for dusting Instructions 1. Prepare the Glass Run a lemon or orange wedge around the rim of a rocks glass, then dip the rim into cinnamon sugar to coat. Fill the glass with fresh ice. 2. Shake the Margarita Add the Raven’s Nest Pumpkin Butter, reposado tequila, orange liqueur, apple cider, maple syrup, and ice to a cocktail shaker. Shake vigorously until well chilled and the pumpkin butter is fully incorporated. 3. Strain and Garnish Strain into the prepared glass over fresh ice. For an extra-smooth cocktail, double-strain to remove any remaining pumpkin butter pieces. Finish with a light dusting of pumpkin pie spice. Cheers! Perfect For Thanksgiving and Friendsgiving Fall cocktail parties Pumpkin pie lovers Holiday happy hours Seasonal margarita menus
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