Cacao Conditioner Vinegar πΊπ§π΄
Ingredients: Cacao Nectar Vinegar, Cacao Husks, Cacao Beans Size: 8 oz Sacred cacao, reimagined. This vinegar is brewed from cacao nectar, with cacao husks and fresh young cacao beans blended back into it, along with the soft, fruity mucilage that surrounds the beans inside the pod. A little fermentation magic, a little reverence for the plant, and a bottle that belongs in your kitchen just as much as your hair-care ritual. To us, cacao is sacred. Slow down, enjoy the ritual, and please don't forget to taste it! Where vinegar meets cacao Our approach is simple: bring the fermented nectar, husks, fresh beans, and their surrounding pulp together. Vinegar provides the acidic base, while cacao brings its naturally occurring plant fats and botanical compounds into the blend. The nectar: Fermented into vinegar, this is the foundation of the bottle. The young beans and mucilage: Before cacao becomes chocolate, the beans nestle inside a soft layer of fruity pulp called mucilage. We welcome that part of the plant into the blend too, celebrating cacao beyond the familiar bean. The husks: Another part of the cacao pod welcomed into the bottle rather than overlooked. This is what stores all the hair growth properties! The ritual: An invitation to think differently about what belongs in your hair care, and to reconnect with the plants behind it. Curious about cacao and hair? Our cacao blog explores early research into cacao pod husk extracts and their potential for hair growth. While this bottle includes cacao husks, the extracts and formulations studied are not the same as this vinegar blend, so that research does not establish the same results for this product. We celebrate cacao's possibilities without promising hair regrowth or a replacement for minoxidil. READ MORE HERE
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