Kenya - AA Kii
Notes de dégustation : Cassis, mûres, raisin noir Variété : Batian, SL-34, SL-28 et Ruiru 11 Producteurs : Rung’eto Farmers Cooperative Society Région : Embu, Kirinyaga, Kenya Traitement : Lavé Torréfaction : Medium (idéal en espresso)
Specifications
- Mouture
- Grains/Whole Bean
- Taille
- 250g, 2 x 250g, 1 kg
Variants (3)
- Grains/Whole Bean / 250g — 14.50 EUR — In stock
- Grains/Whole Bean / 2 x 250g — 27.00 EUR — In stock
- Grains/Whole Bean / 1 kg — 52.00 EUR — In stock
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