Organic Beef Sirloin Steak-Frozen
Sirloin Steak, also known as Porterhouse steak, is recognized by its fine grain and exterior of fat down one side. It is a tender cut and excellent for grilling. Leave the edge of fat on while cooking to enhance the flavor and succulence of this steak. Best cooked on a hot plate, seared both sides and put on low heat for 5-7 minutes, 3minutes each side for medium rare. Weights are approximate. One steak per pack. Sent frozen
Specifications
- Weight
- 220g, 250g, 260g, 280g, 290g
Variants (5)
- 220g — 13.00 NZD — In stock
- 250g — 15.00 NZD — Out of stock
- 260g — 15.60 NZD — In stock
- 280g — 16.80 NZD — In stock
- 290g — 17.40 NZD — Out of stock
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