Mushroom Spinach Quesadillas

Crispy, golden flour tortillas encase a luxurious filling of meaty mushrooms and creamy white beans infused with warm southwestern spices, complemented by vibrant spinach and rich plant-based cheese. Finished with zesty salsa, this dish delivers complex flavors in minutes. Per serving(1/4 of dish): cal 450, fat 13g, sodium 912mg, carbs 70g, (fiber 9g, sugar 9g) protein 16g Common Allergens: wheat Gf option: soy