Månadens bröd: Valnöt fikon
This is a flavored sourdough bread made with organic stone-ground Dala flour and whole grain rye flour. It includes roasted walnuts and sweet figs, providing a distinctive taste. Suitable for gatherings, summer buffets, and pairing with cured meats.
- The description claims the bread enhances breakfast tables and summer celebrations.
Variants (1)
- Default Title — 78.00 SEK — Out of stock
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