Pachypodium lamerei 10.5cm H25cm

Pachypodium lamerei, known as the Madagascar Palm, is not a true palm but a succulent with a spiny trunk and a crown of long, leathery leaves. Native to Madagascar, it’s a striking architectural plant that loves bright light and minimal water, perfect for sunny indoor spaces. Full Botanical Name: Pachypodium lamerei Common Names: Madagascar Palm, Club Foot Country and/or Region of Origin: Madagascar Growing Conditions in Native Habitat: Arid scrublands and rocky slopes with intense sunlight and poor, sandy soil Care Guide: Light: Full sun to bright, indirect light; essential for strong growth Ideal Room: South-facing conservatory or sunny window Feeding: Cactus or succulent fertilizer every 4–6 weeks during growing season Humidity: Low; thrives in dry indoor environments Ideal Temperature: 20–32°C; protect from frost below 10°C Watering: Allow soil to dry completely between waterings; water sparingly in winter when dormant Pet/Child Safe: Toxic (species level) — contains toxic sap that may irritate skin and is harmful if ingested; keep away from pets and children Soil Type: Gritty, free-draining cactus mix with added sand or perlite Propagation: Seed propagation or carefully rooted cuttings Eventual Height and Spread: Indoors 1.5–2 m tall; outdoors up to 6 m Growth Rate: Moderate; faster in full light and warmth Pests and Treatment: Mealybugs or spider mites; treat with neem oil or a damp cloth Repotting: Every 3–4 years or when rootbound Pruning: Minimal; remove dead or damaged leaves only Air Purification: Good; helps oxygenate air and regulate humidity Folklore: Symbolizes endurance and adaptability due to its resilience in harsh, arid conditions