Umami & Spice Scallop Rice Dumplings 鲜辣干贝粽 250g±

鲜辣干贝粽  Umami & Spice Scallop Zongzi - 重量：± 250g   Weight: ±250g - 馅料 ：白米（30 %）、糯米（70%）、栗子、眉豆、干贝丝、红葱头、蒜头、糖 、干辣椒碎、虾米、味精(E621)、盐、香菇、黑木耳、姜、水、鸡精粉、香菇调味料。  Filling: White Rice (30%) + Glutinous Rice (70%), Chestnut, Black-Eyed Peas, Scallop Flakes, Shallots, Garlic, Sugar, Dried Chilli Flakes, Dried Shrimp, MSG (E621), Salt, Shiitake Mushrooms, Black Fungus, Ginger, Water, Chicken Seasoning Powder, Mushroom Seasoning. 【鲜辣干贝粽】 Umami & Spice Scallop Zongzi 【大日子鲜辣干贝粽】采用了《大日子》自家好品《极脆干贝XO辣酱》与《煲粥煮饭极鲜干贝丝》，把两种不同口味的干贝丝发挥到极致，鲜、香、辣、脆四种口感层层交叠！此粽特别经过黄金比例的白米及糯米调配，搭配干贝丝、虾米、香菇等丰富食材烹调入味，鲜香微辣，越嚼越香，是爱吃鲜味的人绝对不能错过的一颗粽子！ Darizi Umami & Spice Scallop Zongzi is inspired by two of Darizi’s bestsellers—XO Scallop Chilli Crisp and Best to Cook with Rice & Porridge Rich Umami Scallop Strips. Bringing together two distinct scallop flavours, each bite delivers 4 layers of taste—umami, aromatic, spicy and crispy! This Zongzi uses a golden ratio of white rice and glutinous rice, paired with scallop flakes, dried shrimp, shiitake mushrooms and more, cooked for maximum flavour. Umami with a hint of spice, the more you chew, it leaves you wanting more! A Zongzi that umami lovers cannot miss!