RoyalStuffs Pure Kansa Kadai with Broad Handles – Handmade Bronze Kadhai for Traditional Cooking (80:20 Certified Bronze)

Bring authentic traditional cooking and timeless heritage craftsmanship into your kitchen with this RoyalStuffs Pure Kansa Kadai with Broad Handles, beautifully handcrafted from authentic 80:20 certified Kansa bronze. Made using premium-quality bronze alloy (Copper + Tin), this handcrafted Kansa kadai is designed for slow cooking, even heat distribution, and rich flavor development while preserving the natural essence of food. The thick sturdy base combined with broad ergonomic side handles ensures stable handling and superior cooking performance for traditional recipes and daily healthy cooking. Its elegant golden bronze finish and timeless handcrafted design make this Kansa kadhai suitable for both modern and traditional kitchens. Ideal for sabzis, curries, dals, sautéing, slow cooking, and heritage-style recipes, this cookware piece reflects traditional Indian kitchen craftsmanship while offering premium durability and refined aesthetics. Designed without chemical or artificial coatings, this handcrafted bronze kadai combines functionality, durability, and artisanal luxury for a royal cooking experience. Key Features Crafted from authentic 80:20 certified Kansa bronze Handmade traditional bronze kadai design Broad sturdy handles for better grip and balance Thick base for even heat distribution No chemical or artificial coating Ideal for traditional and slow cooking Durable and long-lasting handcrafted construction Heritage-inspired artisan craftsmanship Product Specifications Material Authentic 80:20 Kansa Bronze (Copper + Tin) Finish Natural polished bronze finish Design Handmade bronze kadai with broad side handles Available Variants 10 Inch Variant Diameter: Approx. 10 inches Capacity: Approx. 2.4 Litres Weight: Approx. 2.3 kg Height Approx. 4 inches Ideal For Traditional Indian cooking Sabzis, curries, dals, and gravies Slow cooking and sautéing Heritage-style kitchens Premium gifting and cookware collections Benefits of Kansa Cookware Excellent heat retention and heat distribution Naturally durable handcrafted metal construction Suitable for slow and healthy cooking methods Preserves authentic cooking experience Heritage-inspired traditional cookware aesthetics What’s Included 1 Handmade Pure Kansa Kadai Care Instructions Hand wash only using mild soap and soft sponge Avoid abrasive scrubbers and harsh chemicals Use low to medium flame for best performance Dry immediately after washing Store in a dry place to maintain natural bronze finish