EATEN ALIVE Jalapeño & Lime Hot Sauce

Super fresh, immensely tangy, and just the right amount of spicy, Eaten Alive’s Jalapeño Lime Hot Sauce is the kind of bottle that quickly becomes part of every meal. Slowly fermented jalapeños and whole limes are blended with raw, unfiltered cider vinegar to create a sauce that’s bright, vibrant, and seriously addictive. What makes it extra special? Like all Eaten Alive sauces, this one is bio-live, thanks to a painstaking lacto-fermentation process designed to keep the beneficial bacteria alive throughout production.