Thai Green Chicken Curry with Rice & Bokchoy

Chicken thigh simmered in a creamy, aromatic green curry with notes of lemongrass and chilli. Served alongside rice and fresh bokchoy. Our authentic Thai Green Chicken Curry features tender, juicy chicken pieces simmered in a rich, creamy coconut milk sauce. The curry paste is aromatic and perfectly balanced, with bright notes of lemongrass, galangal, and fresh chili that give it its signature fresh warmth. This flavorful curry is served alongside fluffy white rice and nutritious, crisp slices of Bok Choy, making it a complete and well-rounded meal 350g – 1 Serve Ingredients: Thai Green Chicken Curry (57%) (Chicken Thigh (39%), Coconut Cream (Coconut Cream, Xantham Gum (415), Guar Gum (412)), Eggplant, Onion, Vegetable Oil, Lemongrass, Thai Green Curry Paste (1.5%) (Crustacean) (Green Chilli, Lemongrass, Garlic, Salt, Galangal, Shrimp Paste (Crustacea, Salt), Kaffir Lime Peel, Coriander Seed, Pepper, Cumin, Turmeric), Lime Juice, Crushed Garlic, Fish Sauce (Anchovy, Sea Salt, Sugar, Fructose), Zucchini, Salt), Water, Basmati Rice (11%), Bokchoy (9%), Fried Shallots (0.5%) Contains Crustacean, Fish. Thai Green Chicken Curry with Rice & Bokchoy NUTRITION INFORMATION Servings per package 1 Serving size: 350g Average Quantity per Serving Average Quantity per 100g Energy 1800kJ (431 Cal) 516 kJ (123 Cal) Protein 24.7 g 7.0 g Fat, total 27.7 g 7.9 g – saturated 13.0 g 3.7g Carbohydrate 20.1 g 5.7 g – sugars 3.2 g Less than 1 g Sodium 793 mg 227 mg