【自然栽培】はなばんちゃリーフ　40g

Daigoro Bancha is made from leaves picked after the first harvest and autumn crop. Simple, gentle, and approachable, it invites daily enjoyment without ceremony. Earthy and warm with a quiet, honest character. Tea as it has been enjoyed for generations. How to Brew Place tea in a teapot. Pour boiling water (95°C / 212°F) and steep for about 1 minute. Product Details Ingredients: Bancha (naturally grown in Nara, Japan) No pesticides or chemical fertilizers